Thursday, March 25, 2010

Big Red Cocktail

In honor of the Big Red basketball team reaching the Sweet 16, Leah created the Big Red Cocktail, including antioxidant superfood to make you Ivy League smart.

We're offering nerd specials at the Lounge this weekend: bring in a Rubik's cube for $1 off any drink; solve it in under three minutes and your drink is free. Yes, I went to Cornell. A long, long time ago. Yes, I can solve a Rubik's cube, but it usually takes me a few weeks (I majored in social work).

The New York Times gave this weekend's discounts in Ithaca some press, but they didn't mention the name of our celebratory Big Red Cocktail. Sure, we could have called it the Big Red Martini, or maybe Big Red Punch, but Big Red Cocktail has such a nice ring to it, and it will likely cause a pile of unintended hits on my blog, increasing readership and impressing publishers who will then beg to get their hands on my witty memoir and pay me a sizable advance. Go Big Red!

Big Red Cocktail

1/2 ounce Lillet
1/4 ounce Cointreau
1/2 ounce cranberry juice
1/2 ounce pomegranate juice
1 ounce champagne
orange twist

Shake Lillet, Cointreau and juices with ice. Pour into martini glass and top with champagne. Garnish with an orange twist.

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