Thursday, October 13, 2011

Teeny Pies

I know it's been a few years since I made and sold pies at the Lounge, which has ruined some people's lives beyond repair, but good news: Teeny Lamothe is in town.

Teeny is traveling around the United States and studying with experienced bakers so she can start her own pie business, and she's blogging about her travels at During October, she's hanging with the Emmy's Organics people in Ithaca.

Last night, we got to sample some of Teeny's goods, and they were pretty damn good. Her pumpkin and sweet potato pies were both so creamy-dreamy that they didn't need any whipped cream on them. The crust was intensely flavorful, tasting as much like dessert as the filling. Her flour is locally grown at Farmer Ground Flour in Trumansburg, NY, and she purchased her produce at the Ithaca Farmer's Market.

On Fridays during October, Teeny will be selling her teeny pies (perfect for one person!) from 6pm-7pm at the Lounge. Later, when Teeny is famous and has published her pie memoir, you can say you knew her when. Bring your lactaid pills; these pies are not dairy-free.

For those reading this post who are not in Ithaca: keep an eye on Teeny's blog; she may be coming to a city near you.

In other Lounge-related locavore news, Wide Awake Bakery continues to drop by during most Friday happy hours with their amazing fresh-baked bread, and our farmers at Tree Gate Farm have pigs for sale this month. You can buy a whole or a half pig, and have it butchered into whatever cuts you like. We met them when they were piglets. They were so darn cute, and I bet they'll be so darn tasty.

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